Thyme
Herb plant from the mint family, native to the Mediterranean.
Life
Thyme Winter 2021: Dec 2021 - Apr 2022
Journal
- 30 Dec 2021: Seeds (McKenzie) planted in new soil (MiracleGro potting mix), with rocks at the bottom of the pot. Covered in paper towel to avoid fungus gnat investation.
- 11 Jan 2022: Seedling started coming. They are up to 2 cm now.
- 23 Jan: 3 cm
- 1 Feb: Going strong and bushy. Each plant can have 4 sets of leaves. The tallest one is about 4-5 cm.
- 13 Feb: Thriving, up to 10 cm, start pinching tops.
- 14 Mar: Pinched
- 25 Mar: Watered thoroughly in preparation of 10 days holiday.
- 3 Apr: Back from holiday, looking dried out and blackened, but still stiff. Watered anyway. Will check in a few days.
- 6 Apr: Continue to blackened and now even more crispy. Let go.
Care
- Full sunlight. For indoor, maybe 8 hours a day.
- Mediteranean native. Likes hot and arid climate. Temperature 15-27 C indoor and minimum humidity.
- Prefer sandy/loamy soil rather than moist. Even can grow in rocky gravel.
- Drought resistant. Water only occasionally. Even every other week or a month. Wait until soil is completly dry, then water to saturation. Then wait until dry again. Don't worry if forgot extra a few days before watering after it dries. Soil too moist also can cause root rot.
- Prefers soil that lacks nutrients. Fertilize in spring/growing season, just once, with diluted all-purpose fertilizer (half-strength). Too much fertilizer will indeed promote foliage grow, but can dilute the fragrants oil
- Harvest any time, even after flowering.
- Moving outdoor can be done after temperature steady above 15C. Move inside again when temperature start going under 15C.